Back Events Near Me » Sofitel Saigon Plaza Welcomes Michelin Chef Marc De Passorio @ Sofitel Saigon Plaza

Ho Chi Minh City, August 2016 – As part of the hotel’s quarterly Michelin Star Chef showcase, Sofitel Saigon Plaza is proud to have Michelin Chef Marc De Passorio coming this 06 - 10 September 2016.

Chef Marc de Passorio obtained one star in Michelin Guide 2015 for his restaurant L’Esprit de la Violette in Aix-en-Provence. This large bourgeois villa is the “fief” of the chef, boasting a Zen and relaxing atmosphere in an elegantly designed room looking out over an antique garden planted with century-old trees.

Chef Marc de Passorio is not only known for combining research, technique and precision into his cooking, but also his feeling for flavors and ingenuity for his work. Each dish is a new take on its original guise. He can concoct modern, colorful and devilishly creative cuisine, which leads diners from one lovely culinary surprise to the next.

He especially found his inspiration to work with spices and seasoning during his stay in Réunion Island near Madagascar. This granted him ability to blend subtle flavors, textures and colors and invites you to a thrilling gourmet journey fusion between Europe, Africa and Asia.

Having Chef Marc de Passorio with us at L’Olivier Restaurant offers an once-in-a-lifetime opportunity to not only sample some sinfully enchanting food, but also to learn from one of the greatest chefs.

L’Olivier Restaurant, Level 2

From 06 to 10 September for lunch and dinner

Lunch: VND 500,000++/ 2 courses and VND 620,000++/3 courses

Dinner: A la carte menu as well as a tasting menu at VND 1,600,000++ per person

Cooking class: VND 1,080,000++ per person including 3-course lunch.

Please call (08) 3824 1555 or email to h2077-fb1@sofitel.com for more information or to book in advance.

 

Tuesday, 6 September

11:00am

Sofitel Saigon Plaza| 17 Le Duan, D1, Ho Chi Minh City

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