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in Ănthology

In Taiwan, a Vietnamese Baker Creates Bánh Mì Thịt From Scratch

“We’re going to Taipei on VietJet Air,” an acquaintance said to me. An international flight on Vietnam’s notoriously delayed airline didn’t sound like the best idea ever. But who would expect that I w...

in Hanoi Ngõ Nooks

Ngõ Nooks: This Modern Co-op Serves up One of Hanoi's Best Skewer Bánh Mì

Hợp Tác Xã Thịt Xiên is more than just a bánh mì eatery, it’s a place to rekindle your childhood nostalgia and take in the ambiance of the street.

in Food Culture

Hội An Reports 91 Food Poisoning Cases Linked to Famous Bánh Mì Phượng

Bánh Mì Phượng, Hội An’s most famous bánh mì eatery, recently made national headlines again, but for unfortunate reasons.

in Asia

On Finding Flavors of Home in Takadanobaba, Tokyo's 'Vietnam Town'

A bánh mì stand to the left, signs for Bích Karaoke above an alley across the street, an open shopfront lined with bottles of Chin-Su chili sauce and G7 coffee sachets, a laid back restaurant where wa...

in Ănthology

Charles Phan's Bánh Mì Is Not Here to Take You Down Memory Lane

“Charles Phan had more impact on Vietnamese food than any other chef in the country.” — Michael Bauer, San Francisco Chronicle.

in Ănthology

A New Generation of Vietnamese Chefs Is Shaking Things up in Prague

Paul Christiansen

in Food Culture

When in Da Lat, All Roads Lead to Bánh Mì Xíu Mại

Which rendition of bánh mì xíu mại you prefer may say more about you than it does Da Lat’s beloved meatballs.

Michael Tatarski

in Saigon Hẻm Gems

Hẻm Gems: The Case of the Twin Bánh Mì Chảo Switcheroo

In the land of copycat businesses, it always pays to double-check that you're at the right one.

in Hanoi Ngõ Nooks

Ngõ Nooks: Head to This Vegan Bánh Mì Cart for a Cheap and Cheerful Snack

There is no shortage of delicious and affordable vegan restaurants throughout Hanoi, but Chay Snack Cart safely reigns supreme on my list. This family-run business welcomes you into their home with si...

Michael Tatarski

in Saigon Hẻm Gems

Hẻm Gems: A Japanese Bánh Mì to Win Over Fusion Food Skeptics

When it comes to discussions of cuisine, I'd argue that "authentic" is the most overused word in writing and marketing, followed closely by "fusion."

in Food Culture

Hoi An's Banh Mi Phuong Opens First Overseas Branch in Seoul

After Hanoi’s legendary Pho Thin Lo Duc, another culinary stalwart in Vietnam has brought its creations to East Asia.

in Arts & Culture

[Illustrations] Your Favorite Saigon Street Snacks as Seen in Pixel Art Form

Saigon’s street snacks always look mouth-watering in any form.

in Food Culture

What We Talk About When We Talk About Bánh Mì

Bánh mì is without a doubt a Vietnamese staple. Versatile, convenient and affordable, the sandwich has gotten so popular in recent years in Vietnam and elsewhere that phở shouldn’t be complacent, as i...

in Vietnam

A Bánh Mì-Inspired Dress Might Be Vietnam's National Costume for Miss Universe

If the bánh mì dress wins the popular vote, Vietnam might have a legitimate shot at claiming the top prize at this year’s upcoming Miss Universe.

in Saigon Hẻm Gems

Hẻm Gems: Saigon’s Original Bánh Mì Breakfast

I am a lifetime supporter of the sandwich.