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Khôi Phạm

in Culture

Xe Trái Cây: If You Can't Find Lovingly Sliced Fruit at Home, Cart-Bought Is Fine

Nature has numerous ways to make itself known: male peacocks fan out their glorious tail made up of iridescent eye-patterned feathers to attract peafowls; blue-ringed octopuses don’t need to invent an...

in Snack Attack

An Ode to Dried Fruit, Vietnam's Parent-Approved Way for Children to Sugar Load

I first knew dried fruit as a category of munchy snacks that had my parents’ approval.

Paul Christiansen

in Dishcovery

We Should Offer Gỏi Măng Cụt a Full-Time Position in Saigon's Food Scene

The mangosteen salad trend hit TikTok in 2023, creating a demand that led locals to quit their jobs and take on more lucrative full-time fruit-peeling duties.

Thi Nguyễn

in Snack Attack

A Tale of Two Fruits: The Colonial History of Durian and Mangosteen

Although both durian and mangosteen are native to Southeast Asia, their reputation — especially from a western point of view — leads two very contrasting fates: the latter is considered a luscious del...

in Vietnam

Airport Officer Suspended After Passenger Brings Knife on Flight to Prepare Mango Snack

A passenger's seemingly innocent in-air fruit snack has called into question the effectiveness of Tân Sơn Nhất's security screenings.

in Snack Attack

Just a Love Letter to Saigon's Tropical Fruits

How lovely to have taste buds and to have tasty things to eat.

in Music & Arts

Thai Rapper Eats Mango Sticky Rice During Coachella Set, Wins Our Hearts

Maybe Suboi can eat a plate of cơm tấm during her next performance.