Vietnam Net recently published a set of photos from German photographer, Bill Thomas Hardt who documented the horrors of the American War.
While he traveled to Vietnam to cover the conflict in general, he took great interest in the lives of the country's children and their varying conditions and captured them brilliantly with his camera.
Here are the photos that struck us the most:
Head over to Vietnam Net for the full set.
Though already in existence, cameras were not the main tool used by the French to make visual records of their holdings in Indochina during the 19th century. In their infancy during this time, th...
While most of the old photos we show here are from Saigon and Hanoi, we wanted to give a shout-out to the Hue, Vietnam’s capital until 1945.
While most of the old photos we show here are from Saigon and Hanoi, we wanted to give a shout-out to the Hue, Vietnam’s capital until 1945.
Da Nang’s history can be traced back to 192AD when it was part of the Champa Kingdom, only becoming part of Vietnam after the culmination of Đại Việt Southern expansion in the 15th century. ...
While the last streetcar disappeared from Saigon’s streets in 1959, Hanoi held on to theirs until 1989. By the time service ended, the city’s light rail system was completely dilapidated after years o...
They may not be quite as old as the set of 19th century photos of Saigon that we posted earlier this week, but these images of old Hanoi from Flickr user, Manhhai, are plenty nostalgic in their o...
Sunset approaches and broad bands of soft light stretch across the floor, inflaming pastel walls and illuminating colorful cocktails.
Korean speakers invented the word hocance, a portmanteau of the English word hotel and the French word vacance (vacation), to describe staying in a hotel near one’s home in order to relax and pamper o...
Saigon foodies may be surprised to learn that some of the best Singapore hawker-style street food can be found 28 floors above the city with spectacular views of the skyline. After refining its B...
“We want our students to grow up be really good leaders with a moral compass and purpose for the future. Service learning is a great way of helping them to develop these key attitudes and skills,” exp...
During last week of April the much-anticipated culinary program Pause + Savour debuted at at Le Méridien Saigon.
The International Baccalaureate Diploma Program (IBDP) readies students aged 16 to 19 for the world’s top universities and a fulfilling, successful future.
