in Hanoi

Sạc-Lô in Hanoi: How a Pre-Industrial Vietnam Captivated Charlie Chaplin in 1936

About 90 years ago, Modern Times was released. Its title carried a warning. The film railed against the new industrial age and the misery it inflicted on workers amid the Great Depression. Yet a film about the dangers of modernity was being told through an almost-silent medium, nearly a decade into the era of sound. Charlie Chaplin, who wrote, directed, produced, and scored the film, in addition to starring in it, was deliberately resisting Hollywood's shift into the future.

Paul Christiansen

in Environment

Saigon's Weather Dude Is Dedicated to Keeping Saigoneers Dry This Rainy Season

Why is it raining in Saigon? Because it’s the rainy season. Sure, but if you want to be more specific, you can cite conditions in the Bay of Bengal, more than 2,500 kilometers away. It’s there that the wind conditions form that flow across the Gulf of Thailand, sucking up the moisture that drenches Vietnam’s southern metropolis. 

in Loạt Soạt

Heartfelt, Queer and Wickedly Witty: How Poetry Collection 'Come Clean' Sparks Joy

Joshua Nguyen lists himself as many things on his Instagram  bio — a writer, a PhD student, a boba snob. He received h...

in Vietnam

The Story of Cà Mên, Vietnam’s Living Fossil From the Wartime and Subsidy Eras

During lunchtime at work, I spot a few aluminum cà mên that my coworkers bring from home to keep their lunch warm. Cà mên was once an indispensable item in my family too, but now it’s rarely used; its limited to the few occasions when my grandparents or parents pack lunch for the kids.

in Culture

On Searching for Rươi Vendor Street Calls, Hanoi's Harbinger of Autumn

Embedded in the street call of rươi vendors is the conjuring of autumn, when delectable cuisines from across the land of...

Khôi Phạm

in Dishcovery

Kem Vi Bổn's Popsicles Anchor 70 Years of Saigon's Summer Memories

Saigoneers have always been blessed with a thriving ice cream scene, perhaps an inevitable perk of living in a city that’s rarely not scorching hot. Amid a thriving scene of inventive gelato and soft serve flavors, one frozen treat place has stood the test of time for nearly 70 years: Kem Vi Bổn.

in Music & Arts

Group Exhibition 'Fiction, Fraction' Showcases 6 Artists in Diverse Visual Mediums

From August to October, art organizer Rare Sea brings a diverse group exhibition to Saigon, featuring artworks by six young artists: Lê Đ. Chung, Lê Nguyễn Minh Như, Nguyễn Thị Thanh Mai, Huyền Dương, Thanh Tùng (Ches) and Sophia Mai Brown.

in Architecture

In the Era of Constant Rebuilding, We Turn to Vietnamese Modernism for Nostalgic Comfort

For two years now, I've checked the Vietnamese Modernist Architecture Facebook group almost every day. Here, members post ...

Latest

in Hanoi

Sạc-Lô in Hanoi: How a Pre-Industrial Vietnam Captivated Charlie Chaplin in 1936

About 90 years ago, Modern Times was released. Its title carried a warning. The film railed against the new industrial age and the misery it inflicted on workers amid the Great Depression. Yet a film ...

Paul Christiansen

in Environment

Saigon's Weather Dude Is Dedicated to Keeping Saigoneers Dry This Rainy Season

Why is it raining in Saigon? Because it’s the rainy season. Sure, but if you want to be more specific, you can cite conditions in the Bay of Bengal, more than 2,500 kilometers away. It’s there that th...

in Loạt Soạt

Heartfelt, Queer and Wickedly Witty: How Poetry Collection 'Come Clean' Sparks Joy

Joshua Nguyen lists himself as many things on his Instagram bio — a writer, a PhD student, a boba snob. He received his MFA from the University of Mississippi, where he is currently studying for ...

in Vietnam

The Story of Cà Mên, Vietnam’s Living Fossil From the Wartime and Subsidy Eras

During lunchtime at work, I spot a few aluminum cà mên that my coworkers bring from home to keep their lunch warm. Cà mên was once an indispensable item in my family too, but now it’s rarely used; its...

in Culture

On Searching for Rươi Vendor Street Calls, Hanoi's Harbinger of Autumn

Embedded in the street call of rươi vendors is the conjuring of autumn, when delectable cuisines from across the land of Vietnam come together on a dinner table.

in Dishcovery

Fresh Lobster Accompanies Singapore's Famed Chili Sauce at The Straits

Lobster needs no embellishments. But pleasure is about more than satisfying needs, and sometimes we want extravagance.

Khôi Phạm

in Dishcovery

Kem Vi Bổn's Popsicles Anchor 70 Years of Saigon's Summer Memories

Saigoneers have always been blessed with a thriving ice cream scene, perhaps an inevitable perk of living in a city that’s rarely not scorching hot. Amid a thriving scene of inventive gelato and soft ...

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