Tracing My Family's Fondness for French Tunes, From Colonial Times to Vietnamese Versions
“Tombe la merde; tu ne viendras pas ce soir [Shit is falling; you’re not coming tonight]”: an outburst of laughter and applause would inevitably fill the room as my dad, in his deep, mellifluous voice, put his own profane twist on Salvatore Adamo’s ‘Tombe la neige.’ This track, like ‘Paroles… Paroles…’ by Dalida or Christophe’s ‘Aline,’ are widely known and adored in both France and my family in Vietnam. My childhood unfolded against these rhythms, melodies, and lyrics, whose origins were so far removed from me, both temporally and geographically.
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Latest
Tracing My Family's Fondness for French Tunes, From Colonial Times to Vietnamese Versions
“Tombe la merde; tu ne viendras pas ce soir [Shit is falling; you’re not coming tonight]”: an outburst of laughter and applause would inevitably fill the room as my dad, in his deep, mellifluous voice...
The Saigon House That Swapped Its Front Door for a Moat
Does a house need walls?
Tim Doling in Saigon
A Brief History of Saigon's Art Deco Eye Hospital, Formerly the Clinique Saint-Paul
For those condemned to a long daily commute along that busiest of city arteries, Điện Biên Phủ Street, the clean, elegant lines of the Hồ Chí Minh City Eye Hospital offer a refreshing contrast to...
But What Even Is an Expat: Unpacking the Highly Contentious Term, in Vietnam and Abroad
“Expat is a racist as hell term” — this is the take of Misan Harriman on the popular internet show SubwayTakes. The reasoning goes that the term expat, short for expatriate, is racist because it ...
Adrien Jean in Travel
The Enigmatic Neon-Lit World in the Mist of Sapa
Is there a more atmospheric place in Vietnam than Sapa on a misty night?
Ngõ Nooks: On Hàng Bài, Golden Bún Cá Thái Bình in a Hole in the Wall
When a friend of mine returned home after living abroad last year, he longed for a bowl of bún cá. I suggested the classic Hanoi dish, with satisfyingly oily deep-fried fish, but he had other ideas&nb...
From Fine Dining to Comfort Food: Why Chef Thierry Mounon Followed up La Villa with La Fontaine
“Beyond awards or recognition, a restaurant is about welcoming people, creating memories and bringing joy around a table,” explains Chef Thierry Mounon of his decision to expand from French fine dinin...
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Arts & Culture
Tracing My Family's Fondness for French Tunes, From Colonial Times to Vietnamese Versions
“Tombe la merde; tu ne viendras pas ce soir [Shit is falling; you’re not coming tonight]”: an outburst of laughter and applause would inevit...
But What Even Is an Expat: Unpacking the Highly Contentious Term, in Vietnam and Abroad
“Expat is a racist as hell term” — this is the take of Misan Harriman on the popular internet show SubwayTakes. The reasoning goes that ...
Khôi Phạm in Music & Arts
Review: Pieces of Me | Nao Yoshioka (feat. Mỹ Anh)
Mỹ Anh has come a long way since becoming the runner-up of The Heroes in 2021. Five years later, now with a full-length album and a spectrum...
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Ngõ Nooks: On Hàng Bài, Golden Bún Cá Thái Bình in a Hole in the Wall
When a friend of mine returned home after living abroad last year, he longed for a bowl of bún cá . I suggested the classic Hanoi dish, with s...
From Fine Dining to Comfort Food: Why Chef Thierry Mounon Followed up La Villa with La Fontaine
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The Saigon House That Swapped Its Front Door for a Moat
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