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A History of Rice Wine, Part 2: A Traditional Craft Slowed to a Trickle

Rose-tinted shades and long swept-back hair tickling the collar of a half-unbuttoned maroon shirt that revealed a dangling peace-sign pendant: at age 27, Minh was the epitome of 70s Saigon cool. More than that, though, he was one the most famous rice wine producers in Long An, a province renowned for its traditional liquor production. After Minh moved from the big city to his wife’s home village, her family discovered his natural talent and passed on their distilling knowledge which he spent decades perfecting.

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Hẻm Gems: Lost in the Half-Childlike, Half-Adult World of 'The Little Prince'

Remember the tale about a little boy who travels planet to planet on a quest to discover and retrieve lessons about the adult world? This cafe is yet another untold chapter of that story.

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The Unexpected Delight of Italian Baked Tarts in Misty Da Lat

As Da Lat’s wet season comes to a close, cool weather and sunshine greet local and foreign visitors on a daily basis. People from colder cities such as Hanoi appreciate Da Lat’s comfortable average of 18°C, while dwellers of notoriously warm places such as Saigon plan weekend retreats to escape the heat.

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Packaged Identities: How Curry Powder Made Its Way From India Into Vietnamese Homes

Step inside the kitchen of any household in Saigon and chances are that you will find one or two ready-made curry powder packets in a cupboard waiting for the family's next weekend treat of cà ri gà (chicken curry).

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The First Annual Saigoneer Golden Plastic Stool Awards for Best Hẻm Gems

As the planet-wide dumpster fire that was 2018 comes to a close, we’d like to take a moment to look back at the year in Hẻm Gems through our first-ever Golden Plastic Stool Awards. These will honor some of our favorite local eateries from the past 12 months across four categories: Best Vietnamese Food, Best Non-Vietnamese Food, Best Ambiance and Best Cafe/Bar. We’ll also take a moment to honor our favorite Hẻm Gems that were shuttered this year.

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[Illustrations] From Street Snacks To Homecooked Meals, Vietnam's Diverse Cuisine Illustrated

While bánh mì or cơm tấm are considered quintessential Vietnamese dishes, bowls of homecooked cà ri gà (Vietnamese chicken curry) or thịt kho tàu (caramelized pork and eggs) are also central to the country's eating culture. 

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Polish-Vietnamese Student Becomes Latest Winner of MasterChef Poland

Following in the footstep of the previous winner of MasterChef US Christine Ha, a Polish-Vietnamese student recently won the top prize of Poland’s version of the cooking show.

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Vietnam Officially Designates December 12 the Day of Pho

Vietnam has officially marked every December 12 the Day of Pho in celebration of the nation's most well-known dish.

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Hẻm Gems: Mexican Simplicity and Zen-Like Tacos in a D4 Strip Mall

Tacos, and the many meat-and-tortilla variations we often categorize as ‘Mexican cuisine,’ are having a bit of a renaissance in Saigon.

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Hẻm Gems: At Thương Library, a Shrine to Leonard Cohen and How the Light Gets In

At the risk of appearing like a pretentious prig, I will begin this Hẻm Gem review with the introduction of a foreign word: the weirdly specific concept of smultronstället.

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Hẻm Gems: Hear Us Out, Coconut Milk and Fish Sauce Are Actually Great Together

There are few problems and little mediocrity that can’t be improved with an unctuous ladle of coconut milk.

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