in Saigon Hẻm Gems

Hẻm Gems: At Sakaba Sasuke Izakaya, Happiness Is Wrapped in Pork Belly and Grilled

It took a few visits before I noticed that the music at Sakaba Sasuke was always the same.

in Food Culture

From Won to Đồng, Bánh Đồng Xu Offers a Slice of Nostalgia in the Digital Age

There was a time when I substituted meals with bánh đồng xu.

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: Sip on Mugwort Lattes, Make Ceramics, and Unwind at Haru Cottage

“I’m basically Demi Moore from Ghost,” this intrusive thought plagued my mind occasionally during our visit to Haru Cottage to participate in the cafe’s ceramic class.

Khôi Phạm

in Food Culture

What to See, Taste, and Do on a Late-Afternoon Walk in Phú Mỹ Hưng

There are probably Saigoneers who will grow old without ever setting foot in Phú Mỹ Hưng, just like how several of my relatives living in District 8 have never visited Nguyễn Huệ Walking Street. Having grown up in the southern district too, I’ve gone three decades without visiting Cần Giờ or District 12, though our proximity with District 7 means I’ve gotten a few chances to get to know Phú Mỹ Hưng.

in Hanoi Ngõ Nooks

Ngõ Nooks: Bingsu, Folk Crafts, and Hanboks at Hanoi's Hayoon Cafe

“What inspired you to open a Korean cafe?” I ask Giang, the manager of Hayoon Cafe in Nam Từ Liêm, a popular Korean district in Hanoi.

in Saigon Hẻm Gems

Hẻm Gems: At D7's Tía Tô, Home-Cooked Korean Comfort Food for the World-Weary

Growing up in South Korea's extremely competitive and high-stress education system, combined with strict Asian parenting, my relationship with my parents has never been easy.

in Saigon Hẻm Gems

Hẻm Gems: Tokyo Moon Cafe Introduces Homey Korean Flavors to Japan Town

Stepping into Tokyo Moon is like venturing into a world of wonders, neatly packed within a mere 35-square-meter space.

Back Eat & Drink

in Food Culture

Hanoi Allows Restaurants, Cafes to Reopen at 50% Capacity

Starting today, patrons can visit their favorite restaurants and cafes again.

in Food Culture

5 Hanoi Eateries to Try Today, the Saigoneer List

During the recent stretch of social distancing restrictions, we at Urbanist Hanoi felt like real adults because most of our money went to kitchen appliances, instead of eating out like before. Still, ...

Michael Tatarski

in Food Culture

'Đùm Bọc' Uses Vietnamese Food to Raise Funds for Covid-19 Relief in Vietnam

Residents of New York City are in for a treat.

in Ănthology

A New Generation of Vietnamese Chefs Is Shaking Things up in Prague

“Our parents met here in the Czech Republic after being invited by the government to work in [their] factories around 1983. They were one of the first Vietnamese here,” says Giang Ta, the front-of-house and fraternal half of Taro Group, a fine-dining restaurant group that currently consists of three concepts: Gao Den, Taro and Dian.

in Food Culture

A Shelf-Stable History of Why Vietnam Loves Mì Gói

Instant noodles are more or less a religion. They have widely spread to many lands, where they are adapted to suit the culture and people there. Most importantly, they offer us salvation in some of th...

in Food Culture

Europe Recalls Batches of Hảo Hảo Noodles Found to Contain Banned Substance

Vietnam's supply is said to be free of the pesticide that warranted the ban. 

in Food Culture

Triệu Thị Chơi, Cookbook Author Extraordinaire, Passes Away Due to Covid-19

Growing up in the 1990s, many Saigoneers must have gotten used to the sight of Triệu Thị Chơi’s name embossed in the author position of many cookbooks.

in Food Culture

Covid-19 Outbreak Dampens Saigon's Trung Thu Spirits as Bakeries Forgo Moon Cakes

It will be a Trung Thu like no other this year in Saigon, as the city undergoes the strictest movement curbs yet.

in Ănthology

From Saigon to Texas: The BBQ Pop-ups That Embrace Asian Flavors

If Crush the sea turtle from Finding Nemo took the form of a Vietnamese guy in his early thirties, he’d sound just like Andrew Ho, the co-founder and co-owner of Pinch Boil House andCurry Boys BBQ

in Food Culture

For Her Graduation Project, a Local Designer Turns Street Food Into Mobile Game

The game project, with its lusciously illustrated noodles and spring rolls, is tormenting us as we’re secluded at home not knowing when we’ll be able to feast on cơm tấm again.

in Ănthology

Christine Ha Writes New Food Stories From Her Parents' Culinary Heritage

“I was in a creative writing program for grad school at the time, and I thought, as an artist, going on MasterChef would give me something to write about.”

in Food Culture

Phuc Long Coffee and Tea to Open First US Store in California in July

A Saigon youth staple is venturing beyond Vietnam with an ambitious expansion to the United States.

in Food Culture

5 Eateries Doing Takeaway to Try Today, as Recommended by Saigoneer Staff

Starting from this week, Saigon officially enters another two weeks of social distancing orders. While staying at home, what do you miss?

in Food Culture

Scientists Discover Special Compounds in Nem Chua That Can Kill Bacteria

The popular raw pork snack contains a natural bacteria that kills other bacteria which could help reduce global food waste and protect lives.

in Food Culture

Vietnamese-Style Coffee Company Raises Millions in US

A Vietnamese-style coffee company run by a Vietnamese-American woman is making waves in the United States.

in Saigon Hẻm Gems

Hẻm Gems: In a Converted Classroom Lives the Unique Open Space of Nhà Phạm

Having ventured into Saigon's food scene for a while, I have one guiding principle: the best spots are always the ones circulating via word of mouth. Quiet corners, culinary rarities and communities t...

in Hanoi Ngõ Nooks

Ngõ Nooks: Sample Creative Coffee and Hide From Life at Chốn Hạ Hồi

Definitely not an easy-to-stumble-upon coffee shop, Chốn is located in a small, deep alley.

Michael Tatarski

in Saigon Hẻm Gems

Hẻm Gems: The Pandemic Kept Her in Vietnam, so She Opened a Thai Eatery

One of the joys of Saigon's F&B scene recently has been the expansion of international cuisine beyond the city center.

in Food Culture

The Alluring Backstory of Chả Rươi, Vietnam’s Slimiest Street Food Character

In the months leading up to winter in Hanoi, when the temperature starts to drop and a chilly breeze blows through the city, anticipation grows for a rare, unique delicacy — the palolo worm omelet, or...

in Hanoi Ngõ Nooks

Ngõ Nooks: Board Game Café Minipolo Bonds Friends Over Snakes and Lattes

Hanoi is no stranger to the board game café niche, but something about Minipolo has groups of friends flocking here day and night to fill the atmosphere with chatter, laughter and the occasional, inev...