Chợ Bà Hoa Transports Central Vietnam's Universe of Crispy, Funky, Sugary Treats to Saigon
My family lives in Saigon, a long distance from our hometown in Quảng Ngãi. We only visit a few times a year, but each time is a celebration of amazing food: bánh tráng nướng with sausages, bánh gói with spicy, garlicky nước chấm, crispy fried rolls, etc. Without fail, whenever I set food in the city again, I can’t help missing it dearly.
Hẻm Gems: An Alternative Cơm Tấm From Long Xuyên for Thịt Kho Trứng Fans
When it comes to cơm tấm, most people are familiar with cơm tấm Sài Gòn, featuring grilled pork ribs as the vedette topping. But since the dish’s creation, and as it gained popularity across the Mekong delta and southern Vietnam, another cơm tấm variant emerged alongside cơm tấm Sài Gòn. This version became so cherished by the locals that it was named after its birthplace — cơm tấm Long Xuyên.
Tâm Lê in Ănthology
Christine Ha Writes New Food Stories From Her Parents' Culinary Heritage
“I was in a creative writing program for grad school at the time, and I thought, as an artist, going on MasterChef would give me something to write about.”
Hẻm Gems: CCCP Anchors Fond Memories of Soviet Cuisine for Saigoneers, Young and Old
My earliest memories of breakfast are of Omachi beef-flavored instant noodles cooked with tomatoes and ground pork. On days where noodles sounded uninspiring, my mom would offer me the same plate as my dad: rye bread, butter, and Russian caviar. Eager to follow in his footsteps, I welcomed this addition to my breakfast menu, eventually replacing my beloved noodles.
Family-Friendly Summer Vacations Made Easy at Crowne Plaza Phu Quoc Starbay
The ripening of sweet jackfruit, mangosteen and mangos; hammocks swinging gently in patches of cool shade; and evenings that stretch on with the comfort of knowing there is no alarm clock waiting the next morning: summer arrives as opportunity. When school holidays begin, families scramble to adjust schedules and secure care and activities, creating the potential to carve out some time for a vacation to savor fresh air, explore thrills, and simply bond as a family in a beautiful destination.
Bánh Ú Tro Wraps the Childhood Joy of Tết Đoan Ngọ Within Its Green Leaves
Since the beginning of our festive history, Vietnam’s special occasions have always been closely associated with traditional dishes. Lunar New Year is the time to enjoy bánh chưng and bánh tét, while the arrival of Trung Thu is foretold by the appearance of moon cakes and bánh pía. In the case of Tết Đoan Ngọ, revelers eat bánh bá trạng and bánh ú tro to get a taste of festivity.
Hẻm Gems: Om Momo Brings Stories, Tasty Dumplings From Tibet to Saigon
Though I’ve known about momos for quite some time, it was only recently when I first visited Om Momo — a cozy little Tibetan restaurant tucked deep inside a dark nook in Thảo Điền — that I finally tried momos. Inside, one finds a world with a life of its own: at its center stands a mysterious figure, thinly veiled by a cylindrical sheath of turquoise; hung on the walls are vibrantly colored photographs and artworks; and between them sit tables of diners who gaze and converse around salt-rock lamps that warmly illuminate the room.
Uyên Đỗ in Snack Attack
Cà Rem Cây, Kem Chuối and the Frozen Tickets to Our Childhood
Sometimes, when I hear the distant sound of a tinkling bell, fond memories of summer days from my wonder years come flooding back to me.
Ngõ Nooks: Xóm Hạ Hồi's 30-Year-Old Bún Thang Stands the Test of Time
If you peel through the peaceful residential areas around the Quang Trung and Trần Hưng Đạo crossroads, you might just chance upon Bún Thang 11 Hạ Hồi, a humble, household noodle spot.
Ngõ Nooks: Căng Tin Cafe, a Gateway to the Past for the City's New Youth
Hanoi’s café scene is saturated with cafés selling a vision of the past.
Linh Phạm in Hanoi Ngõ Nooks
Ngõ Nooks: Blue Crab and Beer for a Bodacious Snack on the Hanoi Sidewalk
Of all seafood in Vietnam, ghẹ (blue crab) is among the most expensive. Even at wholesale markets, these crustaceans can fetch from VND300,000 to 400,000 a kilogram and any buffet deal that boasts the...
Ngõ Nooks: A Blissful Fish Feast at Bún Cá Sâm Cây Si
As hot as it gets, Hanoi’s scorching summer is no match for delightful fish rolls and refreshing sour soup.
Oliver Newman in Hanoi Ngõ Nooks
Ngõ Nooks: Cozy up at Ẩn Cà Phê With Morning Coffees and Night Cocktails
In the Mood for Love, Wong Kar-wai’s elegantly restrained movie about married lovers resisting adultery, offers up a delicious cocktail of emotions. At least, that is the concept behind the drinks men...
Paul Christiansen in Saigon Hẻm Gems
Hẻm Gems: Cà Phê Sữa and Cơm Tấm With a Side of Espionage History
Kimchi is not a common cơm tấm accouterment. The extra helping of chili pepper heat, palate-cleansing bitterness and cabbage leaf crunch doesn't taste out of place beside a fully loaded plate of broke...
Hẻm Gems: The Midnight Hủ Tiếu Only for Saigon's Most Patient Night Owls
As a Saigonese who has lived abroad for half of her life, I have a huge craving for hủ tiếu khô (dry noodles), my go-to breakfast meal and a dish my family always made sure to get on our way to my mot...
Hẻm Gems: Tiệm Cơm Ninh Giang, a 'Secret' Hakka Feast Only for Those in the Know
I first heard about Tiệm Cơm Ninh Giang 寧江客家飯店 from some Hoa friends in the city.
Khôi Phạm in Saigon Hẻm Gems
Hẻm Gems: From a Historic D5 Shophouse, An Duyên Serves up Tasty Chợ Lớn Classics
An Duyên Chợ Lớn transcends Chợ Lớn quán stereotypes of rustic mom-and-pops with rickety amenities to provide a comfortable dining experience, made memorable thanks to aesthetically pleasing décor and...
Khôi Phạm in Saigon Hẻm Gems
Saigoneer's Picks of Saigon's 5 Best Cafes to Poop At
What brings you to coffee shops? Novelty beverages, mellow playlists, a feeling of home, proximity, or just simply convenience — all are valid attributes that have endeared me to many of my favorite c...
Khôi Phạm in Saigon Hẻm Gems
Hẻm Gems: We Found Huế's Roast Pork Chè in Saigon, but It's Complicated.
When the parent ingredients are such top-tier performers in their respective categories, it’s natural to feel disappointed that the resulting combination is so subpar.
Khôi Phạm in Saigon Hẻm Gems
Hẻm Gems: Bún Bò Đà Nẵng Will Change How You Feel About Bún Bò in Saigon
Have you ever wondered who named our food? Oftentimes I do, and I daydream of traveling back in time to those monumental moments in the past when a famous dish or ingredient earned its title to slap s...
Miss Thu: A Culinary Blending of Saigon with the World
It's a story-led restaurant.Born in Saigon sometime in the late 1970s, Miss Thu had a pleasant childhood scampering around an apartment block with her friends, sitting on the back of her parent’s vint...
Michelin to Release Vietnam Guide for Restaurants in Hanoi, Saigon Next Year
For the first time, Saigon and Hanoi eateries will be featured in a MICHELIN Guide in June 2023.
Hẻm Gems: In Đà Nẵng, Dì Gái's Bún Chả Cá Is a Family Heirloom
Sometimes, for descendants of Central Vietnam, a bowl of steaming bún chả cá can even sooth the pain and misery of a storm-battered rainy season.
A Singaporean-Vietnamese Couple Refreshes Hakka Offal Soup With Trứng Cuộn
When my mother, a native of Singapore’s oft-visited Chinatown, described a pork offal soup stall with meatballs that “tasted suspiciously like that vermicelli dish we had in Huế back in 2013,” I knew ...
Ngõ Nooks: The 'Tiny' Cafe That Contains Multitudes
Hidden down a quiet alley opposite the B-52 Victory Museum on Đội Cấn in Ba Đình District is the gateway to Tiny Cafe. Make sure you look carefully, as the sign is easily missed, and this isn’t somewh...
Hẻm Gems: A Cafe-Snack Bar Hybrid in Bình Thạnh Offers Portals to Japanese Nostalgia
Bình Thạnh’s Ward 19 is snuggled between Xô Viết Nghệ Tĩnh and Nguyễn Hữu Cảnh, creating a surprisingly quiet area just across from District 1. As a neighborhood, it offers an eclectic mix of local an...
Hôtel des Arts Saigon’s Brunch is a Feast to be Enjoyed like Artwork in a Gallery
Works of art are often appreciated for the sum of their parts. A painting’s subject matter, the artist’s legacy and the context in which it was produced can be just as important as the aesthetics of t...
Paul Christiansen in Vietnam Hẻm Gems
Hẻm Gems: In Đà Nẵng, Bánh Xèo Bà Dưỡng's Sauce Is Good Enough to Drink
The secret is the sauce. And the sauce is a secret. The owners of Đà Nẵng’s Bánh Xèo Bà Dưỡng refuse to reveal the recipe for the rich, meaty, and multi-faceted sauce that falls somewhere between hex ...
