44% of Male Students Have First Drink by Age 14: Study
It's no secret that many Vietnamese adults enjoy downing a few drinks from time to time, but a new study has found that the hobby is popular among youths as well, particularly males.
5 Vietnamese Universities Crack Top 400 Schools in Asia: QS
Five Vietnamese universities were included in this year’s QS Ranking (Quacquarelli Symonds) for Asia. However, their positions are rather humble compared to their regional counterparts.
Michael Tatarski in Society
500 Startups' Investor Trek Highlights Vietnam's Robust Tech Scene
It’s no secret that Vietnam's rapidly growing tech industry is garnering the attention of international investors thanks to an active startup scene and an expanding digital economy.
7-Eleven Japan to Replace Plastic Onigiri Wrapping With Bioplastic Version
Bioplastics, which are derived from plant- and animal-based materials, are believed to be less harmful to the environment than petroleum-based plastics because they produce less greenhouse gas.
70% of People Who Shop Online Use Facebook Messenger to Communicate with Shops
Facebook Messenger is by far the most popular messaging app for Vietnamese who shop online.
After Alleged Hacking, Hanoi Online Poll on Wartime Loudspeaker Reopens
The saga surrounding Hanoi’s wartime loudspeakers is more complicated than meets the eye.
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A Timeless Wedding at Renaissance Danang Hoi An Resort & Spa
Celebrate your special day in privacy and refined style at Renaissance Danang Hoi An Resort & Spa. Cherished by both international and local couples, the resort offers a warm, family-like atmosphere t...
The Quiet Architecture of Flavor: Bắc Kim Thang and the Art of Vietnamese Steam
In a city where Vietnamese cuisine is often associated with noise, speed, and abundance, Bắc Kim Thang offers an alternative. This is a restaurant brand built on patience and the quiet power of steam....
Vietnamese Home Cooking Finds a New Voice at Viet Kitchen
“A fine home-cooked dinner can light up even the worst day,” Chef Trung says casually, his hands busy stirring a pot of bần fermented soybean paste destined for a dish of Củ Chi young beef. It’s not a...
Festive Season Fun, Entertainment and Dining Arrives Nearby Saigon at The Grand Ho Tram
Festive Season Sprinkles Magic Throughout Hotel Indigo Saigon The City
The festive season arrives in local style at Hotel Indigo Saigon The City.
From One Restaurant to a Cultural Symbol: Danh Trần and the Evolution of Quán Bụi Group
On the soft opening of Quán Bụi Group Complex on Võ Trường Toản Street, Thủ Đức City, founder Danh Trần sits down with Saigoneer to reflect on his journey from a single Vietnamese eatery to a multi-co...
