ANAN Saigon is a new Vietnamese restaurant located in District 1 in the center of Saigon specializing in Vietnamese street food-inspired dishes by the award-winning chef Peter Cuong Franklin.
Chef Peter’s New Vietnamese Cuisine is based on local market fresh ingredients and reflects a vision of the new Vietnam that is deeply rooted in the country’s history and tradition yet progressive and international in outlook. Chef Peter re-interprets Vietnam’s fresh and vibrant street food culture and incorporates French technique and quality market fresh ingredients to create a focused menu of locally sourced charcuterie and cheeses, flavorsome street food-inspired small plates, and specialties from a custom grill with coconut charcoal flavors, all meant to pair perfectly with the bar’s diverse selection of local craft beers, thoughtful wine list and tropical-inspired cocktails.
0904 792920
5:00pm - 12:00am
ANAN Saigon | 89 Ton That Dam, D.1
