Related Articles

in Saigon Hẻm Gems

Hẻm Gems: It's a Pagoda, It's a Restaurant, It's Superb Vegetarian Food

The revered 92-year-old Vietnamese Buddhist monk Thich Nhat Hanh sums up his teachings on food and the first meal of the day like this: “I asked some children, 'What is the purpose of eating breakfast...

in Saigon Hẻm Gems

Hẻm Gems: Finding Your Path at a Downtown Vegan Buffet

Peaceful music that chimes with joy, monks that greet you with smiles, and a delectable donation-based vegan buffet — it's a little heaven on earth. Well, heaven underneath a derelict building on Ton ...

Khoi Pham

in Saigon Hẻm Gems

Hẻm Gems: At Sara Ethiopian, a Chicken Stew for the Soul

Before the existence of Sara Ethiopian Restaurant in Saigon, my knowledge about the African country could fit squarely in a child’s palm: its capital, Addis Ababa; the tragic Ethiopian Airlines crash ...

Khoi Pham

in Saigon Hẻm Gems

Hẻm Gems: Cô Khanh's Vegetarian Banquet and a Trip Down Memory Lane

On days when the thought of biting into a slab of greasy fried pork fills your gut with mild disgust, Saigon’s scores of vegetarian eateries are exactly what you need to cleanse your palate.

in Saigon Hẻm Gems

Hẻm Gems: Pho Chay Nhu and 35 Years of Serving Tasty Vegetarian Meals

A bowl full of noodles is one of the things that make me feel lucky to be alive, and alive in Saigon in particular.

in Saigon Hẻm Gems

Hẻm Gems: The Comfort of Slurping Vegetarian Noodles on the Pavement

Tien, who’s been up since 4am, stops for a moment, lets out a small sigh of satisfaction and wipes the sweat from her brow with the well-used towel around her neck. It’s now 7:45am on another hot, hum...