Khôi Phạm in Saigon Hẻm Gems
Hẻm Gems: 60 Years of Guangdong-Style Chinese Food at Chợ Cũ's Chuyên Ký
Besides being the “it” place to obtain imported goods, Saigon’s chợ cũ, or Old Market, is also a treasure trove of hidden eateries.
Khoi Pham in Saigon Hẻm Gems
Hẻm Gems: A Bowl of Tripe Noodles That Takes You Straight to Hong Kong
In the public discourse surrounding beef and its culinary application, more often than not there’s barely any space for tripe.
Khoi Pham in Saigon Hẻm Gems
Hẻm Gems: A Nasi Lemak in Saigon That Evokes Memories of Hawker Centers
As I gaze at the glorious eight-dish Malaysian banquet on our table at Makiucha, perfectly spaced by our photographer, popping with colors and wafting off aromas of rich spices, it becomes apparent to...
Khoi Pham in Saigon Hẻm Gems
Hẻm Gems: A Perfect Plate of Cơm Trưa by the River
In Saigon, cơm trưa is more than just a meal: it’s also a cultural trait, a community and, at times, a serious business, all wrapped up in a plate of freshly cooked rice and perfectly caramelized chun...
Hẻm Gems: A Thai Feast on a Hẻm Pavement, With Vietnamese Fusion Twists
While Thailand and Vietnam have long been perpetual rivals in the football arena, at this streetside Hẻm Gem, the two cultures forge a harmonious relationship.
Khoi Pham in Saigon Hẻm Gems
Hẻm Gems: A Trip to the Chessboard for Lang Son’s Sweet and Sour Dry Phở
There’s not much you can say about phở that hasn't already been said. From its complicated origin to its deliciousness to its ubiquity on Saigon’s streets, the subject has been covered ...
Partner Content
Every Half - Vietnam Specialty Coffee Roasters Exemplifies Vietnam’s Evolving Coffee Industry
Despite being the world’s second-largest coffee exporter with cafes and vendors filling its streets, Vietnam is rarely recognized for the quality of its coffee. But anyone who has strolled around Saig...
The Pizza Industry’s “Steve Jobs” Comes to Vietnam
From a small restaurant with only one oven in the basement of Syktyvkar in Russia's far north, Dodo has become the fastest-growing pizza chain in the world. It now has its sights set on Vietnam.
Creativity and Quality Surprise at Mai House’s Affordable Seafood Buffet
Unripe mangosteen chicken salad has been all over Vietnamese social media during the past few weeks, though we didn’t expect to find it at an upscale hotel dinner buffet. But across from the sushi and...
La Petite Ecole’s French Curriculum Benefits Families Well Beyond Saigon’s French Community
“When you learn a language, you don’t just learn the language, you learn new attitudes, ways of thinking, culture and history,” explains Aline Nguyen, the Principal of La Petite Ecole Ho Chi M...
Strategies for Navigating Vietnam's Foreign Work Permit Process
The greatest source of stress for foreigners living in Vietnam is often obtaining a work permit. Complicated and frequently changing regulations coupled with long wait times and burdensome paperwork m...
Empowered Secondary Students Personalize Their Curriculum Pathway at the British International School
The amount of international schools available in Ho Chi Minh City seems to be outnumbered only by the many acronyms prospective families must memorize to make sense of the differences in curriculum an...
