From the organizer: All great meals should be paired with fine wines. For one special night, 4th May, wine lovers in Saigon will have a chance to enjoy a sensational five-course menu paired with great wines recommended by the nation’s top wine expert, Alex Thịnh.
Learn from Vietnam’s Award Winning Sommelier about wine-pairing and have your taste buds ignited by seared sea bass, roast duck breast, veal tenderloin and more.
Dinner is priced at VND1,880,000 net per person.
Reflections Fine Dining – 3rd Floor
For information, please contact 0906 900 523 or email: culinary@caravellehotel.com
For your Wining & Dining reservations, please visit: caravellehotel.com/