Tracing the Roots of Bến Tre's Coconut Candy via My Grandma's Family Tales
Hometown treats encapsulate within them the flavors of memories, reminding us of a land we haven’t visited for a long time. I open the jar of coconut candies from my mother and my hometown, and immedi...
Hẻm Gems: In D5, a Family Durian Xôi Xiêm Recipe Inspired by Cambodia
At first glance, xôi xiêm sầu riêng — or sticky rice with egg custard and durian — may appear plain-looking, but apart from being a tasty sweet treat, this simple dish also holds stories of life durin...
Khôi Phạm in Food Culture
This Tết, I'm Finally Learning Our Family Recipe for Candied Coconut 'Flowers'
Tết is the perfect occasion of the year to go ham on the sugar.
Hẻm Gems: It Doesn't Get More Coconut Than This Streetside Ice Cream
Head to Tân Bình District if the idea of coconut ice cream served in a coconut with a crunchy coconut topping excites you.
Thi Nguyen in Saigon Hẻm Gems
Hẻm Gems: At Sadec Quan, a Celebration of Mekong Delta Noodles
While bánh tằm is more often regarded as a popular street food dish in the Mekong Delta, my entrance to the world of this dish was family gatherings in Saigon.
Vietnam Turns to Other Cash Crops to Reduce Reliance on Rice
The world's third-largest rice exporter is considering shifting to other crops like coconuts in response to dropping rice prices and uncertainty over rice production's long-term viability.
[Illustrations] Rebranding Tết Candied Fruits Using Elements From Vietnamese Mythology
It’s Tet time next week, and you know what that means: heaps of candied fruits, seeds and even vegetables in various shapes and colors.
Khoi Pham in Culture
The Tale of the Coconut Skull Is a Perfect Balance of Weird, Heart and Family-Friendly Moral Lessons
Vietnamese folklore takes the old adage “beauty is only skin-deep” very seriously.
