Michael Tatarski in Saigon Hẻm Gems
Hẻm Gems: A Delicious Journey on the Caribbean Clipper at Jamaica Jamaica
By this stage of my life in Saigon, I'm not particularly surprised when an outpost of some unexpected cuisine appears in the unlikeliest of places.
Michael Tatarski in Saigon Hẻm Gems
Hẻm Gems: A No-Name Chợ Cũ Food Collective to Satisfy All Your Snack Cravings
Some street eateries in Saigon are so good they don't need a name.
Michael Tatarski in Saigon Hẻm Gems
Hẻm Gems: A Quick, Delicious, No-Nonsense Lunch at Quan Com Ga Hai Nam
Now that I'm on my fourth chicken-centric Hẻm Gem, I guess I might as well start carrying out these assignments dressed as a chicken.
Michael Tatarski in Saigon Hẻm Gems
Hẻm Gems: Fine Dining at a Budget Price in Binh Thanh's Mai Sen Bistro
When it comes to dining in Binh Thanh District, most Saigoneers probably think of street food, or perhaps the strip of Japanese establishments on Pham Viet Chanh Street.
Michael Tatarski in Saigon Hẻm Gems
Hẻm Gems: On Eating Greek With Chopsticks
Who says excellent Greek food can't be served on the same menu as Korean tofu along the Nhieu Loc-Thi Nghe Canal?
Michael Tatarski in Saigon Hẻm Gems
Hẻm Gems: Praise Be to Cheap, Tender, Delicious Chicken by the Mosque
Thanks to central Saigon's blistering pace of development and the short-lived sidewalk-clearing campaign of 2017's early months, the downtown area can be something of a street food desert.
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Saigoneer Bookshelf: "Crab Hotpot": A Picture Book for Entrepreneurial Adults
Punisher Crab “pulled Me-First Crab down to the bottom of the pot and pooped on his shell to humiliate him.” One might not expect to find such a sentence in a book dedicated to improving workplace min...
