Join Hôtel des Arts Saigon for the exciting culinary journey with the Italian Michelin Star Chef Nicola Russo.

Hôtel des Arts Saigon, MGallery Collection welcomes Italian guest chef Nicola Russo Chef De Cuisine at Tosca, the renowned Michelin starred Italian restaurant in Hong Kong to Social Club Restaurant (23rd floor) from April 24 to 26, 2019.

Pisan of origin but with a wealth of culinary experience gained abroad in Australia, the Middle East, Asia, and Europe – from the Bulgari Resort ‘s Il Ristorante in Bali, to Tosca in Hong Kong, Nicola Russo has brought the best of Italian cuisine to an international array of discerning customers. This April, Chef Nicola will join Executive Chef Egidio Latorraca to bring to epicureans of Saigon a luxurious culinary adventure with dedication to craftsmanship and pursuit of innovation.

The degustation menu includes signature dishes like sea cappuccino, risotto, Agnolotti, Mediterranean seabass, ricotta.

- Chef Nicola’s favorite cookbook: Eleven Madison Park.

- Chef Nicola’s awards: 1 Michelin star in 2017 and 2018; 3 Forks by the Gamberorosso guide 2018; 5 stars Forbes travel guide 2018; Best Restaurants Hong Kong Tatler 2018.

- Chef Nicola’s cooking inspiration: through travelling, job and experiences he had around the globe, working along with amazing people and learning their culture.

- Chef Nicola’s specialty dish: Seafood dishes and pasta.

Program

24.04.2019

Cooking class (2 hours from 10AM) - Available at 1,188,000++ (4 dishes, including lunch)

Chef Table (from 7PM) - Available at 5,000,000++ (7 courses with wine pairing)

25 & 26.04.2019

Degustation Menu Dinner (from 7PM) - Available at 3,388,000++ (6 courses with wine pairing)

(All events are available for corporate events)

For reservations, please call +84 28 3989 8888 or email h9231-fb6@accor.com