Offer details
To celebrate the month of love, we're offering a special romantic itinerary only at Regent Phu Quoc with a celebrity guest chef in attendance. Your day’s pleasures are a prelude for everything yet to come.
A gastronomic adventure awaits our guests from 14 to 16 February with the arrival of Guest Chef Lucas Bonnaud, who will design activities with perfect pairings for two.
AFTERNOON TEA
RICE MARKET
14 February | 2:30 pm to 4:30 pm
Guests can join a live baking afternoon tea with Celebrity Chef Lucas. The set features tasty mango choux, citrus tartlet, raspberry madeleine coated with white chocolate, warm 66% chocolate ganache soufflé, and many other delicious delights.
Exclusive for 20 guests
Book in advance
VND 950,000++ per person
CANDLELIGHT BEACH DINNER
OCEAN CLUB
14 February | From 5 pm
During the sunset hour, candlelight beach dinner, acoustic music, and a curated 5-course menu will set the stage for something unexpected. Across the horizon, the sky blazes pink and orange then deepens into purple as candles glitter across the water. Guests listen to the lapping of the waves, feel the gentle breeze and the sand between their toes.
The dining experience will include Oyster Fine De Claire, Charcoal Grill Phu Quoc Mantis Shrimp, Phu Quoc Grouper in Lobster consommé, Black Angus Tenderloin with Oregano Beetroot Confit, Veal Jus, and a special chocolate soufflé tart paired with Pistachio ice cream. Refined tastes and textures can be discovered in this delightful dessert handcrafted by Chef Lucas.
VND 3,700,000++ per person
FOUR HANDS DINNER
OKU
14 February | 6 pm to 10 pm
In a sophisticated Art Deco ambiance, Oku restaurant will welcome Valentine day’s diners with a four-hands-8-course menu designed by Oku Chef de Cuisine Andy Huynh and Celebrity Chef Lucas Bonnaud.
The dining experience includes Giant Clam Sashimi, Japanese Wagyu Beef Tartare, Tempura Osen Egg, Squid and Foie Gras, and Chawanmushi with Black Truffles Prepared by Chef Andy. While Poached Main de Bouddha and Chocolate Soufflé Tart are artistically crafted by guest chef Lucas for the perfect ending of the delightful Valentine’s Day occasion.
VND 5,500,000++ per person
For more information, please click here.
Additional Information:
* Prices are quoted in Viet Nam Dong, subjected to 5% service charge and prevailing tax.
Outside guests are welcome, advance reservations are strongly encouraged.
For more information and bookings, please contact us at: (+84) 297 388 0000 or festive.regentpq@ihg.com
14th February, 2023
2:30pm - 10:00am
Regent Phu Quoc | Bai Truong, Dương Tơ, Phú Quốc, Kiên Giang
