BackEvents Near Me » A celebration of Labor’s day at Saigon Café Restaurant @ Sheraton Saigon Hotel

Take a break off the working days and enjoy the Labor’s day celebration on May 1 at Saigon Café Restaurant.

Indulge in an exquisite public holiday starting with a parade of delectable fresh seafood spread, artisanal cold cuts, cook-to-order action stations with live seafood and meats, a choice of Vietnamese and Japanese specialtes, and a decadent array of tempting desserts. Dine on the most highlighted food of the night including seafood & broccoli in creamy cocktail, beef tenderloin steak,seared salmon steak with asparagus, braised lamb shank, oven roasted beef prime rib with Yorkshire puddings, creamy mushroom soup, roasted crispy suckling pig, baked sturgeon fish, baked oyster with cheese and chorizo, wok fried prawn with salted egg and butter sauce, chicken curry, lobster and foie gras cooked to your liking. The sweet corner is also not to be missed with choices of tiramisu, mars bar cheese cake, cranberry vanilla mouse cake, blueberry tart, sticky date pudding, lotus and longan sweet soup, Vietnamese sticky rice coconut, bubur cha-cha sweet soup, chocolate fondue with condiments, and Teppanyaki ice cream station with favorite toppings.

VND 1,500,000++ including free flowing house wine,soft drinks, coffee and tea

 

Monday, 1 May

6:00pm - 10:00pm

Sheraton Saigon Hotel | 88 Dong Khoi, D1, Ho Chi Minh City

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