From Cho Lon to Ben Thanh Market, streetcars were once a common sight on Saigon's main thoroughfares.
While their tracks have long disappeared, their memory lives on in old photographs like the one above.
Before motorized transportation was the norm in Saigon, horse-drawn carts were used to move both goods and people.
The Saigon Opera House (aka the Municipal Theatre) is one of Saigon’s oldest buildings and one of the city’s best examples of classical French architecture. Constructed at the turn of the 20th century...
Before 1975, large advertisements were commonplace in Saigon. But after the American War and the fall of capitalism in the South, ads were considered a vestige of the old order and were heavily regula...
Art deco is by far our favorite architectural style, one which luckily, Saigon has in spades. However, with each passing day, these buildings are being torn down to make way for modern structures whic...
Though cars have been present in the country since the turn of the 20th century, decades of war (1941 – 1975) and an economic stagnation (1975 – 1986) drastically reduced the number of automobiles in ...
We often look to old buildings in order reconnect with the past since they are clear and static reference points. Though useful, another important window into the past is the day-to-day lives of peopl...
“Each morning, the gates open to the joyful rhythm of footsteps and confident smiles. Students independently stroll in, waving to friends and familiar adults, ready to begin the day. With great enthus...
How many stores do you need to visit to find all the toys, beauty and skincare products, accessories, stationery, food and beverage, and lifestyle items you are craving? OH!SOME, a retail brand n...
Most resorts have a restaurant, but few have one as good as Madame Son.
“The goal of our school is to focus on inclusive practices where our students' individual learning styles are identified so that their learning journey is enriched,” explained Dr. Hana Adams, the Dire...
Beach or mountains? Entertainment-rich city, sleepy small town charm or secluded resort? Accommodations with opportunities for luxurious indulgences or cozy spaces for bonding? When planning vacations...
In a dining scene rapidly evolving toward global recognition, chef Francis Thuận Trần emerges as a distinctive voice—passionate, uncompromising, and deeply rooted in Vietnamese culinary identity.
