Asian cuisine will be the highlight of two buffet nights, Friday and Saturday, May 19th and 20th at Saigon Café Restaurant.

Experience authentic Asean food and watch our professional chefs showcasing the art of cooking Asian specialties at the show kitchens. Enjoy Rojak Rojak, salad  manga dan buah, Singapore pophiah, umai - marinated shrimps with lime jus and coriander leaf, gado gado with peanut sauce, tom yum goong, bak kut teh – Singapore pork rib soup, ayam panggang ala tandoori - roasted tandoori chicken, barbecued sambal stingray in banana leaf, otak otak panggang - grilled fish paste in banana leaf, Singapore curry puff, assorted satay with peanut sauce, beef rendang, nasi goring - Indonesian fried rice, lobster on the grill or foie gras cooked to order and many other Asian food choices. Mouth-watering Asian dessert station will perfectly end up your night of Asean themed dining experience with with selection of pastries, chocolate buffet with pralines and fondue, fresh tropical fruits and Teppanyaki ice cream station with favorite toppings.

VND 1,400,000++ including free flowing house wine, soft drinks, coffee and tea.