This Trung Thu, Learn How to Make Lion Heads From Huế's Lân Artisans
Often seen as the heart of Central Vietnam, Huế is the birthing ground for many traditional crafts. Artisan products from the ancient city often exude its inhabitants' elegance and rustic quality. Amo...
This Charming Northern-Style Country House Is Made Entirely of Mooncake
Another Trung Thu season is just around the corner, and bakeries across Vietnam are busy at work churning out thousands of mooncakes to be given out as gifts or relish at home with family and friends....
Local Photographer Recreates Mai Trung Thứ Paintings in Fashion Shoot
In hopes of recreating the paintings of silk master Mai Trung Thứ, photographer Minh Sơn and his collaborators have done something extraordinary with this photo collection. The resulting works bear st...
The Timeless Beauty of Vietnamese Women in Mai Trung Thứ’s Legacy
Mai Trung Thứ, who lived from 1906 to 1980, was a remarkable Vietnamese artist who graduated from the Indochina Fine Arts College.
Covid-19 Outbreak Dampens Saigon's Trung Thu Spirits as Bakeries Forgo Moon Cakes
It will be a Trung Thu like no other this year in Saigon, as the city undergoes the strictest movement curbs yet.
Over 130 Artworks by Mai Trung Thứ Will Be on Display in France in June
It will be the first time many of Mai Trung Thứ's oil on canvas, paintings on silk, drawings, photographs, and lithographs will be available for public viewing.
Sold for $3.1m, Mai Trung Thứ Portrait Becomes Highest-Valued Vietnamese Artwork
Artworks by Vietnamese artists have been sold at record-breaking amounts in recent years.
Khôi Phạm in Culture
These Illustrations of Vintage Trung Thu Lanterns Are a Ticket to Your Childhood
There are many harbingers of mid-autumn in Saigon: the mushrooming of street-side mooncake vendors, the gradual arrival of corporate mooncake boxes, and a kaleidoscopic tapestry of lanterns along...
Khôi Phạm in Culture
A Brief Primer of Asia's Mid-Autumn Mythology in 3 Folk Tales
There’s something for everyone during Tet Trung Thu season, as the arrival of mid-autumn comes with a wide variety of customs and traditional fare.
Saigoneers Prefer Vietnam's Paper Lanterns Over Chinese Ones. Artisans Can Barely Keep Up.
In recent years, locally produced paper lanterns have slowly taken back the mid-autumn market from their Chinese counterparts.
Thi Nguyễn in Food Culture
Bánh Pía: The Dreamy Mooncake Alternative With a Side of Teochew History
From sweet treats such as yam paste, chè bạch quả (ginkgo soup) and bite-size pastries to savory staples such as lotus root soup, bánh củ cải (radish cake), cốn xại (pickles) and xá pấu (salted radish...
Khoi Pham in Food Culture
Bánh Trung Thu: From Traditional Festive Fare to Asia’s Answer to Fruitcake
While Saigoneer’s previous installment in our Food History series touched on the evolution of bánh xèo, a light, airy crepe that screams summer with every bite, this week’s dish belongs to t...
