Located in the Sheraton Saigon Hotel and Towers, Saigon Café is famous for its seafood buffet's fresh ingredients, talented chefs and cozy views of the heart of the city.

The made-to-order lobster, served with spicy black pepper satay sauce, rich cheese or bold garlic butter is a favorite amongst guests at every meal in addition to the carving station’s perfectly grilled American beef and golden grilled pork thighs served with an array of sides.

Tamarind and sweet and sour chili accompany snails, mussels, oysters, crabs and prawns. Salmon sashimi, sushi rolls tempura and grilled oysters are offered along with local snails, noodle soups and stirfry at the Vietnamese corner, one of seven globe-spanning cuisine stations. The cakes, pastries and sweet soops that accompany the Teppanyaki demand everyone save some room for dessert.

Saigon Café’s enthusiastic staff invites locals and travelers alike to experience the spacious yet comfortable dining room with serene views of charismatic Dong Khoi street to understand why it has been a cherished destination for friends, families and business partners.