in Food Culture

How Soy Milk Symbolizes an Imagined Vietnam of My Childhood in France

I still remember vividly the anticipation running through my veins, when I saw a waiter bringing me a glass of sữa đậu nành, every time my family took me to one of the many Vietnamese restaurants of the 13th arrondissement of Paris, the city’s renowned Chinatown. It was a neighborhood I was bound to get dragged to as a French kid with a Vietnamese parent, whether I wanted to or not. For me, this glass represented the quintessence of typical Vietnamese drinks during a good meal: one of the rare glimpses into the daily customs of my ancestors’ culture.

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: At Sara Ethiopian Restaurant, a Chicken Stew for the Soul

Before the existence of Sara Ethiopian Restaurant in Saigon, my knowledge about the African country could fit squarely in a child’s palm: its capital, Addis Ababa; the tragic Ethiopian Airlines crash in March; and its national dish, injera.

in Snack Attack

An Homage to Mỳ Quảng and Its Branching Family Tree Across Vietnam

Mỳ Quảng’s reputation has spread across Vietnam and even abroad, yet few are well-informed about its origin story and the land it hailed from.

in Saigon Hẻm Gems

Hẻm Gems: At Bún Thang 50, Unexpected Hanoi Flavors in a Phú Nhuận Corner

When I was growing up in California, every couple of months, plastic containers of sliced fried egg, chicken, and chả lụa would line the kitchen counter. This medley of ingredients would usually mean bún thang for dinner — which, in turn, signaled that the dinner was a special occasion.

Paul Christiansen

in Hanoi Ngõ Nooks

Ngõ Nooks: At Vietnam's Only Palestinian Eatery, Eating Maqluba and Dreaming of Peace

“If you have a heart and you have a mind, you must support Palestine,” Saleem Hammad emphasized as we sipped sweet tea overlooking Hanoi’s Old Quarter from the balcony of his restaurant, Oliva. The dinner we had just finished was delicious, but the visit to Vietnam’s only Palestinian restaurant felt more significant than a simple meal. Learning about Saleem’s journey, his personal relationship with Vietnam, and his efforts to deepen ties between Palestine and Vietnam underscored how cuisine can foster cultural exchange and understanding towards peace.

in Saigon Hẻm Gems

Hẻm Gems: Atop a Beef Bowl Eatery, the Hidden Cozy World of Shochu Bar Mitsuboshi

Looking back at my days in Japan, I cherish most the moments I decided to get lost in yokochos — small and narrow alleys filled with shops, often bars — and push on a random door, not knowing what could await me behind it. It could be a wooden stall illuminated by blinding lights,  its noisy customers showered with beer; or a 19th-century-style Manhattan bar, where the only movements come from trails of smoke off the customers’ cigarettes and streams of light going through bottles of whisky behind the counter.

in Eat & Drink

When Rush Hour Hits, The Straits Offers a Singaporean Alternative

Saigon’s streets snarl with hot, sticky knots of traffic every evening. As people finish their workdays and look ahead to quality time with families at home, precious hours pursuing hobbies and meeting with friends around the city, they must first contend with horrific congestion. This rush hour period, when movement is slow and frustrating, coincides with peak skyline beauty.

in Saigon Hẻm Gems

Hẻm Gems: Tokyo Moon Cafe Introduces Homey Korean Flavors to Japan Town

Stepping into Tokyo Moon is like venturing into a world of wonders, neatly packed within a mere 35-square-meter space.

Back Eat & Drink

in Saigon Hẻm Gems

Hẻm Gems: Sipping Cocktails on Plastic Stools Is a Special Saigon Street Treat

Is there anything more synonymous with Saigon than the humble street cart? With stalls citywide on every corner, it’s our version of the public house — places where people come together and connect, a...

in Hanoi Ngõ Nooks

Ngõ Nooks: Sonder Cafe, a Home for Whimsical Drinks and Cool Beans

sonder (n): the realization that each random passerby is living a life as vivid and complex as your own.

Paul Christiansen

in Saigon Hẻm Gems

Hẻm Gems: A Home for Live Music and Quietude Inside an Old French Villa

If Vừng Ơi Mở Ra Cafe were a person, it would be your older, more sophisticated and welcoming friend.

Michael Tatarski

in Saigon Hẻm Gems

Hẻm Gems: Korean Comfort Food in Binh Thanh for Hungover Heads

One of the great joys of dining out is coming across the unexpected.

Paul Christiansen

in Food Culture

When in Da Lat, All Roads Lead to Bánh Mì Xíu Mại

Which rendition of bánh mì xíu mại you prefer may say more about you than it does Da Lat’s beloved meatballs.

Michael Tatarski

in Hanoi Ngõ Nooks

Ngõ Nooks: Come for the Dim Sum, Stay for the Dim Sum

As the old saying goes, when in Hanoi, do as your colleagues do.

Paul Christiansen

in Saigon Hẻm Gems

Hẻm Gems: Spice up Your Study Session With a Warm Ginger Coffee at An Miên

”The flower was never meant to survive the fruit's triumph.”

in Food Culture

KFC Remains Vietnam's Most Popular Fast Food Chain, New Survey Shows

Colonel Sanders' fast food remains the top choice of Vietnamese palates.

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: The Best Fried Chicken Rice in Saigon Is in District 8

The success story of Cơm Gà 142 epitomizes the impressive marriage between technology and word of mouth in Vietnam’s golden age of food delivery startups.

Elise Luong

in Hanoi Ngõ Nooks

Ngõ Nooks: A Stylish Urban Brew at the Effortlessly Hip Cà Thiều

Occupying a few meters of the sidewalk on Pho Nguyen Gia Thieu, a lovely leafy lane in the residential south of the French Quarter, Cà Thiều is nestled at the entrance of a dusty, unassuming apartment...

in Food Culture

Starbucks Unleashes Pumpkin Spice Latte on Vietnam for the First Time

Frequently mocked as an essential item alongside Ugg boots, yoga pants, scented candles and gender reveal parties in a "basic" starter pack, the popular fall beverage has arrived in Vietnamese St...

Michael Tatarski

in Saigon Hẻm Gems

Hẻm Gems: The Case of the Twin Bánh Mì Chảo Switcheroo

In the land of copycat businesses, it always pays to double-check that you're at the right one.

in Hanoi Ngõ Nooks

Ngõ Nooks: Head to This Vegan Bánh Mì Cart for a Cheap and Cheerful Snack

There is no shortage of delicious and affordable vegan restaurants throughout Hanoi, but Chay Snack Cart safely reigns supreme on my list. This family-run business welcomes you into their home with si...

Khoi Pham

in Saigon Hẻm Gems

Hẻm Gems: The Universe of Hanoian Food Beyond Bún Đậu

I tend to be cautious of restaurants that boast authenticity.

Govi Snell

in Saigon Hẻm Gems

Hẻm Gems: It Doesn't Get More Coconut Than This Streetside Ice Cream

Head to Tân Bình District if the idea of coconut ice cream served in a coconut with a crunchy coconut topping excites you.

in Eat & Drink

Pasteur Street's Jasmine IPA: The Beer that Built the Brand

“This doesn’t taste like regular beer, but I love it!”

Michael Tatarski

in Saigon Hẻm Gems

Hẻm Gems: Head to the Airport to Relieve Your Hankering for Thai Food

Insert cliché about this strange year here.

Michael Tatarski

in Saigon Hẻm Gems

Hẻm Gems: R House, a Haven for Rescued Dogs, Healthy Eats, and Adoption Opportunities

For dogs, dog owners and general fans of man's best friend, living in Saigon can be tough.

in Eat & Drink

A Journey through Spanish Flavors at Ria

Not long ago, one could count the number of Spanish eateries in Saigon on a few fingers.

Khoi Pham

in Saigon Hẻm Gems

Hẻm Gems: Can Deep-Fried Hột Vịt Lộn Dethrone the Classic?

Has your luck taken a turn for the worse lately? Perhaps it’s high-time for a hột vịt lộn (or three) to reverse your fortune.