Why Vietnamese Wine Gets a Bad Reputation: Part 1
Most people know that Vietnam is a global leader in the production of rice, coffee, tea and even cashew nuts, but what about wine?
Students Make Giant Pizza to Protest Chinese Oil Rig
More than 20 students from HCMC’s Hoa Sen University made a giant, map-shaped pizza of Vietnam to support the country’s sovereignty in the backdrop of the dispute with China over their controversial o...
Brian Letwin in Food Culture
“Pho” added to Merriam-Webster Dictionary
Well, it’s about time. Our beloved “pho” has finally gotten the recognition it deserves, recently being added along with 150 other terms to the Merriam-Webster Dictionary, according to CBS News.
Marques de Caceres Wines Arrive in Saigon
Marques de Caceres, another of the top Spanish wineries based in Rioja, working together with the Wine Warehouse, recently chose La Closerie d’Elisa to organise and deliver a fantastic wine dinner, pa...
Green Roofed Kindergarten in Dong Nai Teaches Children How to Save the World
Vietnam’s rock star Vo Trong Nghia Architects took a break from designing award-winning homes to build something infinitely more special - a large kindergarden which allows children to understand the ...
[Video] Asians Eat Weird Things
There are many Vietnamese foods that are easy on the Western palate - gà chiến, phở and gỏi cuốn, to name a few, but there are plenty - hột vịt lộn, chân gà and quả sầu riêng - that are...
Bar None: A Look at Vietnam's Growing Chocolate Industry
The cacao industry started in Vietnam ten years ago when cacao seeds were planted through a public private partnership led by non-profit ACDI-VOCA and partners including USAID, USDA and Mars Inc. The ...
Bodegas Arzuaga Navarro Winery Makes its Vietnam Debut
I recently had the pleasure of meeting Mr. Ignacio Arzuaga, from Bodegas Arzuaga Navarro, who came to Vietnam to share information about his winery and wines which are now available locally.
[Infographic] Vietnamese Diners Rank as SE Asia’s Lowest Tippers
We all know that tipping isn’t really a thing in Vietnam and a recent study by Mastercard published in the Wall Street Journal backs this up with hard numbers.
[Video] Sewer Fishing in District 5
If you though fishing in Saigon’s polluted waterways was a risky proposition, sewer fishing seems downright suicidal.
Sweet Typographic Map of Vietnam and Its Food
In 2008, Jodi left her job as a lawyer to pursue goal of traveling (and eating) her way across the globe. After arriving in Vietnam, she became particularly enamored with the country’s diverse culinar...
10 of Hue's Most Delicious Dishes
You probably just finished lunch but this list of 10 iconic dishes from Hue should get you appetite going again. Food Republic’s Laurie Woolever recently visited Vietnam’s imperial capital on the look...
Wine in Vietnam: Domaine Roux, France
Alfredo de la Casa is a wine expert who runs the blog wineinvietnam. In order to increase awareness about wines available in Vietnam, Alfredo periodically stops by to profile some of his favourites, t...
Seeking Out Saigon’s Best Banh Mi
Like other Vietnamese staples, finding the best of any one dish in a nearly impossible task. Even if one is able to find what they deem to be the best, others will surely disagree. Even so, in a recen...
A Look at Some of Vietnam's Bug-Based Delicacies
Cultures around the world have included protein-rich insects as part of their diets for thousands of years. While the practice has almost disappeared in the West, insects are still as popular as ever ...
Vietnamese Dishes with French Origins
Though the French occupiers are long gone, elements of their culture still exist in both Vietnamese language and society. One of the most obvious examples of this is Vietnamese cuisine which has a num...
Australian Wine Dinner With The Yalumba Winery
What happens when you put together amazing food, great wines, excellent customer service and a fantastic host? Well the answer is that you feel in heaven, and that was how most, if not all, of us felt...
Breadwinners: 10 of Saigon's Best Loaves
Being Filipino, I was raised eating fried rice and over easy eggs for breakfast. Pan de sal, the bread of choice for Filipinos, was something that was only sold at Goldilocks which was a good 45 minut...
Free Christmas Dinner @ deciBel
I have never been a religious person, so after my ‘lovely’ older brother decided to show off his cleverness by telling me that Santa Claus did not actually exist, my magical world was shattered and I ...
Sava: An Epicurean’s Paradise in District 2
Sava the Gourmet is located in a beautiful villa located in the heart of district 2. Although the company used to focus on wholesale products, it has recently extended its retail arm, bringing gourmet...
