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in Film & TV

From Cheap Flicks to Local Identity: A Brief History of Vietnamese Horror Films

Horror films have been a part of Vietnamese cinema for a long time, since the heyday of the country’s film industry. But the genre's journey has been challenging. For once, its track record includes m...

in Hanoi Ngõ Nooks

Ngõ Nooks: Slurping Thick Noodles and Seafood at Bánh Canh Ghẹ Út Còi

A whiff of the ocean hits you before you even step foot onto the street. In this curious corner between Quang Trung and Nhà Chung, a new form of restaurant exemplifies the vitality and variety of Hano...

Paul Christiansen

in Loạt Soạt

Examining the Role of Shame in Building a National Identity via Vietnam's Thinkers

“Shame, rather than pride, can be the basis for national identity… individuals may be motivated to move their country in a desirable direction when national shame outweighs pride.”

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: Reliving the Joy of Jollof Rice at Saigon's Only Nigerian Eatery

Food is history. For some, it may just be sustenance, fuel for life, something to wash down quickly with sips of water to keep the body going. But the reality is that many food types have directly inf...

Paul Christiansen

in Literature

5 Books by Vietnamese Authors Centered on Strong Female Protagonists

Literature, more than any other art form, allows people an intimate vantage point from which to witness the experiences, emotions, and thoughts of individuals drastically different from themselves. Bo...

Paul Christiansen

in Loạt Soạt

In 'Water: A Chronicle,' Nguyễn Ngọc Tư Wades Into the Mekong via Vignettes

“When you’ve lived to a certain age, you don’t ask whether or not something is true, you ask which truth it is.”

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: A Streetcart Named Aoya and the Comfort of Sidewalk Ramen

The first time I tried to visit Aoya Ramen was on a Monday. The pavement where the stall should be was empty, without any trace of noodles or noren. I learned quickly that they’re closed on Mondays. T...

in Music & Arts

Explore the Realm of Sơn Mài Paintings via Nguyễn Xuân Việt’s New Solo Exhibition

What does it mean for an artist to preserve and continue the legacy of traditional Vietnamese lacquer across generations? Through this solo exhibition, Nguyễn Xuân Việt showcases his vast expertise an...

in Saigon Hẻm Gems

Hẻm Gems: Time-Tested Sâm Bổ Lượng Versus Wacky Quail Eggs in a Dessert

As a kid, my mom would often buy me chè when the weather was too hot to keep me from drinking Coca-Cola. Chè made by Hoa people always got my attention, thanks to its distinctive presentation. Though,...

in Ẽplain

Vietnam's Trendiest Way to Flaunt Your Social Status Is a Meme Lychee Tea

Lychee tea can be found anywhere and anytime around Saigon, from street stalls to artisanal cafes. Averaging VND20,000–50,000, it’s a popular choice among Vietnamese youths. However, Thái Công Cafe pr...

in Quãng 8

Aprxel Builds Her Ethereal R&B Dreamscape With 2000s Nostalgia

“High school was when we all had lots of thoughts and reflections. And I felt like I didn’t fit in with the world around me at that time, so I turned to music as my companion,” Aprxel reflects on the ...

in Hanoi Ngõ Nooks

Ngõ Nooks: This Modern Co-op Serves up One of Hanoi's Best Skewer Bánh Mì

Hợp Tác Xã Thịt Xiên is more than just a bánh mì eatery, it’s a place to rekindle your childhood nostalgia and take in the ambiance of the street.

Paul Christiansen

in Dishcovery

Saigon's Most Famous Cua Rang Me Is a Tangy Tamarind Party

It started with tamarind, and ended with crab.

in Vietnam

With Thriving Coffee Culture, Vietnam Has Half a Million Cafes, Data Shows

Taking into account global and national chains, small brands, independent cafes and street vendors, a recent report estimates that Vietnam is home to more than 500,000 coffee shops that generate US$1....

in Music & Arts

On Grappling With the Problematic Legacy of 'Miss Saigon' in 2024

Having been abroad for more than a year, I was excited at the mere mention of Vietnam anywhere, so I was even more delighted when I learned of the popular musical Miss Saigon. Posters of it were plast...

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: An Alternative Cao Lầu in Saigon for Full-Topping Eaters

If I have to use one word to describe the food philosophy of Saigoneers, it would be maximalist. Those who have had the gluttonous joy of hunkering down on a plastic chair on the sidewalk and demolish...

in Saigon Hẻm Gems

Hẻm Gems: A Long-Anticipated Bowl of D10's Pre-Eminent Mì Vịt Tiềm

Rarely have I gone into a meal with such anticipation.

in Saigon Hẻm Gems

Hẻm Gems: Mơ Đi Hội, When Florists Dream of Opening a Cafe

When book lovers open a café, we are blessed with book cafes; when animal lovers open a café, we are given a myriad of animal cafes; what happens when florists open a café? This is the case of Mơ Đi H...

in Saigon Hẻm Gems

Hẻm Gems: The Ghé Coffee Tucks Art, Fragrant Coffee Into a Quiet D1 Crevice

Delivering premium origin coffee and fine art from artists across Vietnam in a tiny room that dates back to French colonial times, smack dab in the middle of District 1, The Ghé Coffee balances the fi...

in Saigon Hẻm Gems

Hẻm Gems: In D5, a Family Durian Xôi Xiêm Recipe Inspired by Cambodia

At first glance, xôi xiêm sầu riêng — or sticky rice with egg custard and durian — may appear plain-looking, but apart from being a tasty sweet treat, this simple dish also holds stories of life durin...

Paul Christiansen

in Dishcovery

We Should Offer Gỏi Măng Cụt a Full-Time Position in Saigon's Food Scene

The mangosteen salad trend hit TikTok in 2023, creating a demand that led locals to quit their jobs and take on more lucrative full-time fruit-peeling duties.

in Saigon Hẻm Gems

Hẻm Gems: At Sakaba Sasuke Izakaya, Happiness Is Wrapped in Pork Belly and Grilled

It took a few visits before I noticed that the music at Sakaba Sasuke was always the same.

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: Sip on Mugwort Lattes, Make Ceramics, and Unwind at Haru Cottage

“I’m basically Demi Moore from Ghost,” this intrusive thought plagued my mind occasionally during our visit to Haru Cottage to participate in the cafe’s ceramic class.

in Hanoi Ngõ Nooks

Ngõ Nooks: Bingsu, Folk Crafts, and Hanboks at Hanoi's Hayoon Cafe

“What inspired you to open a Korean cafe?” I ask Giang, the manager of Hayoon Cafe in Nam Từ Liêm, a popular Korean district in Hanoi.

in Saigon Hẻm Gems

Hẻm Gems: At D7's Tía Tô, Home-Cooked Korean Comfort Food for the World-Weary

Growing up in South Korea's extremely competitive and high-stress education system, combined with strict Asian parenting, my relationship with my parents has never been easy.

in Saigon Hẻm Gems

Hẻm Gems: Tokyo Moon Cafe Introduces Homey Korean Flavors to Japan Town

Stepping into Tokyo Moon is like venturing into a world of wonders, neatly packed within a mere 35-square-meter space.

in Food Culture

Đà Nẵng Is Michelin's New Destination for 2024 Version of Vietnam Guide

After Saigon and Hanoi, Đà Nẵng will be the next Vietnamese city with its own Michelin Guide selections.

Paul Christiansen

in Loạt Soạt

Social Commentary, Empathy in Nguyễn Quang Thân's Short Story Collection

Nguyễn Quang Thân passed away on March 4, 2017, several weeks before I moved to Saigon. So of course I never met him, but I feel like I know him. My first introduction was via An Insignificant Family,...

in Mockups

Hẻm Gems: Dessert Stall Offers a View of City Life and an Unlikely Dating Spot

Skip the formal attire; a bit of loose change is all you need for a waterfront rendezvous in Saigon.

in Saigon Hẻm Gems

Hẻm Gems: In a D3 Hẻm, 40 Years of Bún Ốc and Other Northern Treats

As a resident of Saigon, I’m well-acquainted with the city's vibrant food scene, which features cuisines from various regions of Vietnam, and how these dishes blend local recipes with flavors that res...

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: While the Day Away Under the Green Canopy of Cỏ Cafe

Under a thick canopy of verdant vines and minuscule pink flowers, it’s easy to indulge in the cooling comfort of a glass of iced tamarind juice and while the day away.

in Loạt Soạt

A World of Riveting Medically Inspired Magic in Vanessa Le's YA Debut

Captured by Butchers, the “blackmarket bogey men who deal in rare goods,” Nhika Suonyasan is caged and auctioned off to the city’s elite. A figure in a fox mask attempting to purchase her is outbid by...

in Saigon Hẻm Gems

Hẻm Gems: Come up, We're Watching Old Movies on the Neighbor's Wall

“Thank you for contacting Khôngtrung.bar. Our business hours are 6pm to 1am, Monday to Sunday. Open doors. Cocktails, craft beer, outdoor screening — Thursday and Sunday. Thank you and we hope to bump...

in Saigon Hẻm Gems

Hẻm Gems: Hủ Tíu Mực Ông Già's Squid Game Is to Die For

It’s safe to say that one of the most authentic culinary experiences one could have in Vietnam is to sit on a stool, in an eatery that feels very much like someone’s house, and slurp on a bowl of pipi...

in Music & Arts

In Dialogue With Trần Nữ Yên Khê on Her 'White Blank' Art Exhibition

Tran Nu YênKhê may be most well-known to Vietnamese audiences because of her unforgettable performances in Tran Anh Hung’s Vietnam Trilogy. However, in recent years, YênKhê has become increasingly est...

in Saigon Hẻm Gems

Hẻm Gems: Reading Cabin Sells Stationery, Serves Drinks, and Builds Friendships

If I had to describe Reading Cabin in one phrase, it would be “every cafe in Saigon all at once.”

Paul Christiansen

in Dishcovery

A Flaky Pâté Chaud That's Been a Saigon Institution Since 1930

It took me 37 years to have my first pâté chaud.

in Loạt Soạt

'The Mountain in the Sea' Is a Meditation on Myths, Monsters, and the Mind

“A myth,” said existentialist psychologist Rollo May, “is a way of making sense in a senseless world.” Humans need myths and legends to survive. And they need us to survive too; it’s how we’ve learned...

in Film & TV

On 'Past Lives,' Duyên, and the Complexities of Vietnamese Diasporic Identities

Past Lives left me bereft, much like how the reunion of main characters Hae-sung and Nora concluded at the end of the film — that is, without much conclusion at all.

in Saigon Hẻm Gems

Hẻm Gems: It's Impossible to Resist Bún Riêu Cô Yến's Crispy Fried Tofu

A few years ago, my family’s Christmas Eve tradition of making gỏi cuốn was swapped out for a special competition, one that would decisively end a longstanding rivalry: who, out of the aunts and uncle...

in Saigon Hẻm Gems

Hẻm Gems: Wake up Early, We're Getting Hủ Tiếu Cá for Breakfast

When I used to live in Hanoi, I always knew that if an eatery only opens for half a day, the food is probably certified, at least by the locals, to be not only good, but excellent. There is something ...

in Saigon Hẻm Gems

Hẻm Gems: On Falling Head Over Heels (Literally) for Dũng Ký's Mì Xào Giòn

When Saigoneer’s office relocated from District 1’s downtown to District 3 earlier this year, one of the instantly noticeable changes was the increase in affordable eating options.

Paul Christiansen

in Saigon Hẻm Gems

Hẻm Gems: From Cà Mau, Cô Xíu Brings Bánh Tầm Cà Ri Cay to Bình Thạnh

Recently, I’ve had the Mekong Delta on the mind. This month I made two trips down to research various elements of the watery region, and also spent time reading author Khải Đơn’s tremendous delta-focu...

in Saigon Hẻm Gems

Hẻm Gems: Bánh Đa Cua Hải Phòng, a Rare Northern Treat in D10

On the way to Phú Thọ Indoor Sports Stadium in District 11, make a turn off 666/74 Ba Tháng Hai, go all the way to the far corner, and you’ll discover Triển Chiêu Quán’s bright yellow sign. Park under...

in Saigon Hẻm Gems

Hẻm Gems: Bánh Canh Hẹ Is Phú Yên's Homage to Chives and the Sea

Ever since I was a kid, I have had a general dislike towards vegetables, but green onion has always been an exception. I regard green onion as a garnish that can lighten up the whole dish, and it seem...

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: The Best Cao Lầu Outside of Hội An Is in Tân Bình

Years ago, the first time I ate cao lầu, I committed a cardinal sin. As I gazed upon my freshly assembled bowl of noodles, without much thought, I asked the waitress for more sauce.

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: What Bún Cua Gia Lai Taught Me About Vietnam's Bond With Bún

Not being a picky eater was somewhat of a personal point of pride for me growing up. I have my family to thank for this, as their immense patience and open-mindedness have encouraged me to explore as ...

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: From Nghệ An, a Turmeric-Tinged Miến Lươn Feast in D7

Once upon a time, deep in the distant kingdom of District 7, there was a miến lươn place. 

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: A Trip to Bàn Cờ for Lạng Sơn’s Sweet and Sour Dry Phở

There’s not much you can say about phở that hasn't already been said. From its complicated origin to its deliciousness to its ubiquity on Saigon’s streets, the subject has been covered ...

Paul Christiansen

in Loạt Soạt

Khải Đơn's Poetry Debut Won't Shy Away From the Mekong Delta's Untold Complexities

Environmental devastation, irresponsible development, economic imperilment, social ills, war legacies and the abandonment of cultural traditions and connections: these multifaceted, interconnected rea...

in Vietnam Hẻm Gems

Hẻm Gems: In Đà Nẵng, Góc Nhà Tụi Mình Is Where Tea Time Feels Like Home

As a Đà Nẵng native, I often get asked where and what to eat and drink by friends who are in town. The tried-and-true list of places in my mind always includes Góc Nhà Tụi Mình, which I’ve frequented ...

in Hanoi Ngõ Nooks

Ngõ Nooks: In the Same Hanoi Building, a Music Fan's Essentials — Vinyls and Cocktails

Sharing a building, Montauk and LP Club might initially appear to be just another cafe and another record store, but their goals are far loftier than selling drinks and vinyl.

in Literature

Viet Thanh Nguyen Memoir 'A Man of Two Faces' Releases Today

A Man of Two Faces: A Memoir, a History, a Memorial, the new book by Pulitzer Prize-winner Viet Thanh Nguyen arrives from Grove City Press on October 3. 

Khôi Phạm

in Film & TV

Review: 'Bến Phà Xác Sống' Is the 2nd-Worst Movie I've Ever Watched. I'm Sad It's Over.

The day when the Saigoneer team organized a little get-together to watch Bến Phà Xác Sống in the cinema, I was running seriously late.

in Saigon Hẻm Gems

Hẻm Gems: Trứng's Divine Flan Is What Happens When Saigon Dreams of Japanese Desserts

My slight obsession with Japanese-style flan started in Tokyo, but it’s taken on a new life here in Saigon.

in Hanoi Ngõ Nooks

Ngõ Nooks: Nourishment for the Soul at Canh Bún Nguyễn Siêu

Eating canh bún is akin to going for a walk on a clear day as sunset melts over the city; it costs almost nothing yet nourishes the soul.

in Vietnam Hẻm Gems

Hẻm Gems: Đà Lạt's Nomadic 'Cafe' Has No Menu, No Store, and One Table

During a recent trip to Đà Lạt, a friend invited me for coffee at 5:30am. The frosty climate of the Central Highlands mornings concerned me, but upon hearing the pitch about a whimsical cafe that oper...

in Saigon Hẻm Gems

Hẻm Gems: Milo Dầm Is Decadence, Childhood and Street Culture in a Spoon

Growing up in Saigon before the surge of foreign dessert trends like milk tea, cheese tarts, and bingsu, the humble and affordable Milo powder found in almost every grocery store and street vendor was...

in Dishcovery

Chả Cá Lã Vọng, Now in Burger Form at D2's Latest Burger Joint

With its tiled walls, neon signs, and red-and-white color palette, The Smash Saigon appears to emulate the classic aesthetics of American diners. These motifs are so heavily associated with American c...

in Film & TV

Review: ‘Bên Trong Vỏ Kén Vàng’ Is a Soul-Searching Mission in the Lâm Đồng Mist

On the pastures of slow cinema where Andrei Tarkovsky, Tsai Ming-liang and Theo Angelopoulos reside, Phạm Thiên Ân's debut feature, Bên Trong Vỏ Kén Vàng (Inside the Yellow Cocoon Shell), has made its...

Khôi Phạm

in Rewind

1735 Km, the 2005 Road Trip Romcom That Could Have Been

In 2005, I was in middle school. I had never had a cellphone nor known what the internet was — our home didn’t have ADSL until ninth grade. Life as a fledgling pupil in Saigon revolved around homework...

in Saigon Hẻm Gems

Hẻm Gems: Dì Út Tells Her Family's Indian-Vietnamese Story via Tasty Bò Kho

The arrival of the rainy season in Saigon has left me craving for hot meals to beat the cold, damp weather. I was on my way home from work in the aftermath of a bout of rain one day and found myself i...

in Saigon Hẻm Gems

Hẻm Gems: At Bún Thang 50, Unexpected Hanoi Flavors in a Phú Nhuận Corner

When I was growing up in California, every couple of months, plastic containers of sliced fried egg, chicken, and chả lụa would line the kitchen counter. This medley of ingredients would usually mean ...

Khôi Phạm

in Film & TV

A (Non-Exhaustive) Ranking of 10 Vietnamese Queer Movies in History

How would you define a “queer” film?

in Hanoi Ngõ Nooks

Ngõ Nooks: Tender Bar Is an Introvert's Haven, Except on Tuesdays

“Just read it and forget it. Then you can write anything you like about Tender Bar. Thank you.”

Khôi Phạm

in Food Culture

Opinion: With New Vietnam Guide, Michelin Has Failed Asian Street Food Again

Nothing gets Saigon foodies up in arms faster than the ratio of 10 phở restaurants to zero bánh mì place, but this disproportionate phở favoritism is just one of many ways the Michelin Guide has fumbl...

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: The 40-Year-Old Phở Gà in Kỳ Đồng, Now Michelin-Approved

If you’re ever lost in District 3, Kỳ Đồng’s famous phở gà place will be the oasis you need in those trying times.

Paul Christiansen

in Loạt Soạt

'The Chosen and the Beautiful,' a Queer, Magical, Asian American Gatsby Remix

“The Great Gatsby, but with an Asian American narrator and some of the characters are queer and there’s magic.” This is a fine elevator explanation for The Chosen and the Beautiful.

in Hanoi Ngõ Nooks

Ngõ Nooks: A Ngõ Cafe Houses Big Dreams for Buôn Ma Thuột Beans

A well-known singer from the Central Highlands city of Buôn Ma Thuột, Mai Trang is taking an extended break from show business to focus on her other passion: coffee.

Paul Christiansen

in Music & Arts

Art Exhibition 'Ngẫu Biến' Invites Viewers to Find Their Own Meaning

“When you write, you go inside yourself, when you paint, you go outside,” said poet and painter ng. anhan.

in Saigon Hẻm Gems

Hẻm Gems: In Bàn Cờ Market, Cô Vân's Cút Lộn Sốt Me Offers Fortune and Flavor

It would be a grave sin to discuss Saigon’s street food scene without a proper mention of vịt lột.

Linh Phạm

in Hanoi Ngõ Nooks

Ngõ Nooks: What a Tea Ceremony Taught Me About Our Lotus Tea Traditions

“The lotus is our national flower, and lotus tea is regarded as the national tea.”

Paul Christiansen

in Dishcovery

Nem Cuốn Is the Refreshing Rolls We Need in Saigon’s Sweltering Summers

Even during the summer, when the sun bares its teeth and snarls at passing clouds, one must eat. But lugging a belly stuffed with hot, heavy soup, rice and meat through days devoid of shade sounds hor...

Khôi Phạm

in Film & TV

Review: Wow! This Brochure for Vietnam Tourism Has a Plot and a Romance.

I was prepared to hate A Tourist’s Guide to Love on sight. As a movie setting, Vietnam has been burned by foreign productions one too many times, so I often find myself dry-heaving whenever any intern...

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: At a Corner of Nguyễn Văn Linh, Saigon's Best Korean Cold Noodles

Much like a stereotypical meet-cute in a romantic comedy, the majority of my most memorable food experiences often involve a faux pas of varying degrees of humiliation.

in Saigon Hẻm Gems

Hẻm Gems: In a Saigon Hẻm Lives a House for Rare Regional Delights

One fine day a few months ago, I embarked on a search for the flavors of faraway lands across Vietnam, all of which are present in a hẻm in the middle of Saigon.

Paul Christiansen

in Loạt Soạt

A Memoir Ruminates on Saigon in the Now and via Childhood Memories

Born in Saigon in 1977, Tuan Phan and his parents left for America via boat in 1986. Remembering Water includes depictions of the voyage including lengthy stops in refugee camps followed by acclimatio...

in Dishcovery

Society Cafe's Cơm Xá Xíu Fine-Tunes a Cantonese Classic With New Techniques

Inspired by a Cantonese classic, Society Cafe & Dining’s char siu pork is carefully seasoned and prepared over two days, while the accompanying daikon and radish were pickled from scratch. Put togethe...

in Food Culture

At Culinary Frank's Cozy Saigon Cafe, YouTube Food Comes to Life on the Plate

“Every restaurant is a miniature society,” says Phương Phạm (Frank Phạm), a Melbourne-based Vietnamese chef and famous YouTube food blogger who recently returned to Saigon to open his passion project,...

in Snack Attack

The Good, the Fresh and the Crispy: Quy Nhơn's Wondrous Cuisine in 3 Dishes

A beautiful coastline, stunning rolling mountainscapes, and multiple historic vestiges are not the only merits of Quy Nhơn City.

Paul Christiansen

in Vietnam Hẻm Gems

Hẻm Gems: Quy Nhơn's Unique Take on Bánh Khọt and Peanut Sauce

You’ve probably never had bánh khọt like this before.

in Hanoi Ngõ Nooks

Ngõ Nooks: In a 95-Year-Old House, Mết Coffee Sells Drinks, Cozy Conversations

It was a drizzly day. The chilliness and the weepy mood of Hanoi weather drenched me in an unnamed melancholy. I was ambling aimlessly on the street when I came across Mết, a coffee shop in ngõ Yên Th...

in Hanoi Ngõ Nooks

Ngõ Nooks: Hanoi's Phố Vũ Thạnh Offers a Nice Egg in This Trying Time

“Is there any food we can eat for breakfast, afternoon snack and supper?”

in Hanoi Ngõ Nooks

Ngõ Nooks: Xóm Hạ Hồi's 30-Year-Old Bún Thang Stands the Test of Time

If you peel through the peaceful residential areas around the Quang Trung and Trần Hưng Đạo crossroads, you might just chance upon Bún Thang 11 Hạ Hồi, a humble, household noodle spot.

in Hanoi Ngõ Nooks

Ngõ Nooks: Căng Tin Cafe, a Gateway to the Past for the City's New Youth

Hanoi’s café scene is saturated with cafés selling a vision of the past.

Linh Phạm

in Hanoi Ngõ Nooks

Ngõ Nooks: Blue Crab and Beer for a Bodacious Snack on the Hanoi Sidewalk

Of all seafood in Vietnam, ghẹ (blue crab) is among the most expensive. Even at wholesale markets, these crustaceans can fetch from VND300,000 to 400,000 a kilogram and any buffet deal that boasts the...

in Hanoi Ngõ Nooks

Ngõ Nooks: A Blissful Fish Feast at Bún Cá Sâm Cây Si

As hot as it gets, Hanoi’s scorching summer is no match for delightful fish rolls and refreshing sour soup.

in Hanoi Ngõ Nooks

Ngõ Nooks: Cozy up at Ẩn Cà Phê With Morning Coffees and Night Cocktails

In the Mood for Love, Wong Kar-wai’s elegantly restrained movie about married lovers resisting adultery, offers up a delicious cocktail of emotions. At least, that is the concept behind the drinks men...

Thi Nguyễn

in Music & Arts

The Facetious Gender Politics of Gỗ Lim, Hanoi's Feminist Post-Punk Quintet

In an example of cruel irony, October 20 is when we celebrate annual Vietnam Women's Day, and also the anniversary of the passing of Mai Nga (commonly known as Nga Nhí), the lead singer of Gỗ Lim — a ...

Paul Christiansen

in Saigon Hẻm Gems

Hẻm Gems: Cà Phê Sữa and Cơm Tấm With a Side of Espionage History

Kimchi is not a common cơm tấm accouterment. The extra helping of chili pepper heat, palate-cleansing bitterness and cabbage leaf crunch doesn't taste out of place beside a fully loaded plate of broke...

in Saigon Hẻm Gems

Hẻm Gems: The Midnight Hủ Tiếu Only for Saigon's Most Patient Night Owls

As a Saigonese who has lived abroad for half of her life, I have a huge craving for hủ tiếu khô (dry noodles), my go-to breakfast meal and a dish my family always made sure to get on our way to my mot...

Khôi Phạm

in Culture

What to See, Taste, and Do If You Have 3 Hours to Kill in Chợ Lớn

One of my favorite parts about being in a new city is dropping by any random neighborhood and just walking around until my feet get sore. Walking affords me the leisurely pace and multi-dimensional fr...

in Saigon Hẻm Gems

Hẻm Gems: Tiệm Cơm Ninh Giang, a 'Secret' Hakka Feast Only for Those in the Know

I first heard about Tiệm Cơm Ninh Giang 寧江客家飯店  from some Hoa friends in the city.

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: From a Historic D5 Shophouse, An Duyên Serves up Tasty Chợ Lớn Classics

An Duyên Chợ Lớn transcends Chợ Lớn quán stereotypes of rustic mom-and-pops with rickety amenities to provide a comfortable dining experience, made memorable thanks to aesthetically pleasing décor and...

Khôi Phạm

in Saigon Hẻm Gems

Saigoneer's Picks of Saigon's 5 Best Cafes to Poop At

What brings you to coffee shops? Novelty beverages, mellow playlists, a feeling of home, proximity, or just simply convenience — all are valid attributes that have endeared me to many of my favorite c...

in Stories

Year in Review: Saigoneer's Picks for Favorite Features of 2022

In 2021, we decided to expand on the enduring appeal of our food series Hẻm Gems by coming up with new collections of articles zooming in on specific aspects of Vietnamese society and culture. Last ye...

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: We Found Huế's Roast Pork Chè in Saigon, but It's Complicated.

When the parent ingredients are such top-tier performers in their respective categories, it’s natural to feel disappointed that the resulting combination is so subpar.

in Arts & Culture

Saigoneer's Favorite Original Photography of 2022

If our Saigoneer moments in 2021 were marred by catastrophes and heart-breaking departures, 2022 has been a year of rediscovery and picking ourselves up.

in Hanoi Ngõ Nooks

Ngõ Nooks: Okachan Shokudo, a Comforting Japanese ‘Cơm Bình Dân’ in Hanoi

If there is a restaurant that is the antithesis of the biting cold of Hanoi, it is Okachan Shokudo.

Khôi Phạm

in Saigon Hẻm Gems

Hẻm Gems: Bún Bò Đà Nẵng Will Change How You Feel About Bún Bò in Saigon

Have you ever wondered who named our food? Oftentimes I do, and I daydream of traveling back in time to those monumental moments in the past when a famous dish or ingredient earned its title to slap s...